From the oldest established champagne house, founded in 1729, Ruinart’s entry-level brut leans on Chardonnay for a fresh, elegant style rather than the fuller, Pinot Noir-led character of most house blends. Citrus and white peach lead on the nose, with a fine, persistent mousse and a clean, easy finish. It’s built to be Ruinart’s most approachable wine, an introduction to the house’s Chardonnay-first style rather than its most serious bottling. A versatile aperitif that also works well through a full meal.