Made from Glera grapes in the Treviso hills of the Veneto, this Prosecco undergoes secondary fermentation in stainless steel to preserve its fresh, lively character. Green apple, pear and white flowers lead the nose, with a touch of citrus carrying through to a crisp, clean palate and a subtle almond-tinged finish.
A light, refreshing sparkling wine, perfect as an aperitif or for everyday celebration.